I recently went to a new psychiatrist and he requested a blood test. I was wondering what he was ordering a blood test for, so I asked him and he said many things. I was wondering if he is testing me for drugs? I am not a huge smoker (marijuana). But I do smoke usually multiple times a week, and did not feel the need to share that with my doctor yet. Could you tell me what they are testing me for?
I have noticed that whenever I eat certain sugary foods — especially chocolates and hard candies — I break out into a cold sweat and feel extremely uncomfortable for about half an hour. I have no problem, however, with pure cane sugar (when I drink coffee or tea, for example). Is this a normal adrenaline reaction to sugar, or a certain type of sugar?
I am trying to convince my good friend not to save the grease she cooks with for re-use. Instead of draining grease out of a pan after frying it, she saves and stores it to use again. It seems to me that grease that is cooked once is bad enough, twice must be horrible. Am I unjustly picking on her, or am I right that there is an even greater health risk when you cook with pre-cooked oil/grease?
